Chef and TV Presenter Clodagh McKenna is excited to invite you to join her as she demonstrates to you two simple and effective Christmas dessert recipes, and to meet you afterwards at a book signing for her latest cookbooks, In Minutes, and Clodagh’s Weeknight Kitchen.

Mascarpone Trifle and Chocolate and Orange Mousse Cups

Clodagh combines beautiful winter berries, delicious mascarpone and refreshing crème de cassis to create a trifle which will look fantastic on your Christmas table! Her Chocolate and Orange Mousse Cups are perfect for a Christmas party - rich and indulgent and you can make them ahead of time! Transform your party with this light and fluffy favourite, whipped with the richest flavours of cocoa and orange.