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Exmoor Caviar - Imperial Beluga Caviar

Exmoor Caviar Stand: FD68
  • Exmoor Caviar - Imperial Beluga Caviar
  • Exmoor Caviar - Imperial Beluga Caviar
  • Exmoor Caviar - Imperial Beluga Caviar
Exmoor Caviar - Imperial Beluga Caviar Exmoor Caviar - Imperial Beluga Caviar Exmoor Caviar - Imperial Beluga Caviar

Exmoor Caviar - Imperial Beluga

Still the most recognised name in caviar, Beluga is still considered 'King of Caviar'. Famous for its very large pearlescent grey eggs, this caviar is full and rich in flavour with a rounded and long creamy finish. Priced at £4800 per kilo. Sturgeon Species: Huso Huso (HUS)

About Imperial Beluga Caviar

Produced from the indigenous Caspian Sea species, these mighty fish are mature at around 18 years and at this stage will weigh upwards of 100kg. It is this growing time that now gives Beluga its equally mighty price tag as well at its rich flavours. 

Caviar Pairing Notes

A caviar of this magnitude should only be enjoyed with a glass of your favourite champagne or ice cold vodka.

Recommended by

Found all over London’s 5 Star Hotels (The Lanesborough, The Connaught, Shangri-La).

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