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The Perfect Duck Dish: A Cooking Demo with Chef Kate Austen
Master the centerpiece of your festive table with Great British Menu winning chef Kate Austen as she shares her expertise in preparing succulent, restaurant-quality duck. Kate will demystify the process, guiding you step-by-step through a sophisticated and beautifully balanced seasonal dish: Duck Breast with Pearl Barley, Spiced Bread Sauce, and a Zesty Chicory Salad.
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