The new Charlie Kitchen Island unit is built to the same exacting standards and design principles as the oven; with a stainless-steel prep/dining surface and loads of versatile storage. It’s 120cm wide and 70cm deep. One massive cubby-hole for even the biggest fire-cooking implements. Two drawers for everything else you need for outdoor cooking. Including all your charcoal.

It comes in all the same lovely colours as the ovens – and it’s mounted on castors: whatever you want it to be, wherever you want it to be. Spin it around to make it into a bar. Sit on stools around it, it’s a dining surface. Get your knives and chopping boards out, it’s a prep table. It’s also a lovely place to sit and relax while the Charlie Oven does the magic for you, with its closed-door, hands-off cooking.

With a Charlie oven and a Charlie Island unit ... you’ve got everything you need to make a fabulous outdoor kitchen.