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MENU
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BREAKFAST
Served between 10.00am - 11.30am
(Pre-Fair breakfast available Thursday - Sunday at 9.00am)
Bagel with Cream Cheese and Scottish Smoked Salmon
Swiss Muesli, Fresh Fruit, Mini Danish Pastries
~
Tea or Coffee
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LUNCH
Mosimann Bento Box Menu
Served between 11.00am - 5.00pm
Spirit of Christmas Menu
Scottish Smoked Salmon
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Copas Turkey* filled with Cranberries,
Chestnuts and Sage, Rosemary Potatoes
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Farmhouse Cheese with
Celery and Grapes
~
Apple Tart
~
Chocolate Champagne Truffle
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*The Copas family raises their luxury turkeys
in Berkshire. They only use traditional breeds &
maintain the highest welfare standards.
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Roast Beef Menu
Covent Garden Vegetable Salad
~
Roast Scottish Sirloin of Beef
Horseradish Cream
Potato Salad, Homemade Coleslaw
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Farmhouse Cheese with
Celery and Grapes
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Apple Tart
~
Chocolate Champagne Truffle
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Roast Salmon Menu
Squash and Bean Salad with
Balsamic Dressing
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Roasted Scottish Salmon and
Marinated Cous Cous Salad
with Roasted Pine Nut
Cherry Tomato Dressing
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Farmhouse Cheese with
Celery and Grapes
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Baked Lemon Tart
~
Chocolate Champagne Truffle
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Lobster Menu
Russian Salad
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Lobster and Marinated
Julienne of Vegetables
Cherry Tomato Vinaigrette
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Farmhouse Cheese with
Celery and Grapes
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Baked Lemon Tart
~
Chocolate Champagne Truffle
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Vegetarian Menu
Oriental Noodle Salad
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Feta Cheese with Grilled &
Marinated Vegetable Salad
Pesto Dressing
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Cous Cous with Pine Nuts
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Farmhouse Cheese with
Celery and Grapes
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Baked Lemon Tart
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Chocolate Champagne Truffle
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AFTERNOON TEA
Served between 3.00pm and 5.00pm
Warm Scones with Homemade Strawberry Jam
and Devonshire Clotted Cream
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Traditional Christmas Stollen
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Selection of Tea
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Guarantee your table with a Premium Breakfast,
Lunch or Afternoon Tea ticket.
Tables can also be booked upon arrival at the Fair





